In the reference manual (via support page), find the instructions for HID (Human Interface Device Mode) under “RS507 Bluetooth Connection Using HID and SPP Profiles”. There are instructions to:
- Remove battery.
- Hold down “Restore” key.
- Replace battery.
- Wait 5 seconds until chirps and tritone.
- Release the “Restore” key.
- Scan the HID bar code from the manual and wait for chirps.
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using System; | |
namespace AsyncExAsyncProducerConsumerQueueDeadlock | |
{ | |
class FuncUtil | |
{ | |
public static T Invoke<T>(Func<T> func) => func(); | |
} | |
} |
Source: The second half, modern, from https://youtube.com/watch?v=qoHnwOHLiMk
- 1 cup grated parmesan cheese (about a third of an 8oz wedge (i.e., 2⅔oz ungrated cheese) becomes a cup when grated).
- ½ cup grated Romano cheese (so get 1+1/3oz ungrated cheese).
- 3 eggs
- 1 egg yolk (for a total of 4 egg yolks and 3 egg whites)
- ½ tsp ground black pepper
Source: https://schoolofwok.co.uk/tips-and-recipes/sichuan-chicken
Note: when multiplying, no more than 3 times he recipe will fit in the wok we have.
- 0.5lb chicken thighs
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// ==UserScript== | |
// @name discord-refocus-binki | |
// @namespace https://gist.github.com/binki/4dcbb7e47f18d17fcc4fc898af46e871 | |
// @version 1 | |
// @grant none | |
// @match https://discordapp.com/* | |
// @description Make Discord blink the input textbox upon being refocused (it seems unsafe to type at a window without a blinking cursor). | |
// ==/UserScript== | |
// Discord does this weird thing where it stops the cursor from blinking in the input textbox if |
Source: transcript from a discord channel
- 1lb (450g) Rice cakes (1.5in long (thumb length)) (I tried 300g once but there was too much sauce)
- 0.33lb (150g) fish cakes (4×4in 2.5 layers?—half as much as there is ddeok)
- 1 onion
- 1 carrot
- 1 cup sliced cabbage (optional)
Source: posted by Kim Hansol in Katok, originally from David Kong(?), originally from https://www.chopsticksandflour.com/baek-jong-won-spicy-braised-pork-ribs/ ???
- 4lb pork ribs (one pack—usually $12 at meijer)
- Kimchi (1:1 with pork; usually my 4 handfuls)
- 1 tbsp vinegar if using young kimchi (if using aged kimchi, omit)
- Onion 1 large/2 small (Yellow the best)
- Red pepper flakes (gochugaru) 2-3 tbsp
- soy sauce 2 tbsp
- sugar 2 tbsp