I hereby claim:
- I am cjwilburn on github.
- I am cjwilburn (https://keybase.io/cjwilburn) on keybase.
- I have a public key ASCBKwMg14ntgLc3BovTgrXldxLXP6NKqK8X3_A7meWw_wo
To claim this, I am signing this object:
| FROM ubuntu:latest | |
| RUN apt-get update | |
| RUN apt-get install -y ruby2.2.1 git | |
| RUN apt-get clean | |
| RUN gem install bundler | |
| RUN locale-gen en_US en_US.UTF-8 | |
| EXPOSE 8080 | |
| RUN git clone https://github.com/cwruacm/acm.case.edu /opt/acm/ | |
| RUN cd /opt/acm && bundle install |
| 2 lbs collard greens, stemmed and roughly chopped | |
| 2 - 3 small shallots diced | |
| 4 - 5 cloves garlic diced | |
| 1 ham hock, smoked turkey wing, or neckbone (2 tbsp liquid smoke if you're going meatless) | |
| 1/4 lb pork belly or bacon ends, chopped (2 tbsp high-heat oil if you're going meatless) | |
| 2 tbsp hot sauce | |
| 1 tsp chili oil | |
| 1 tsp cider vinegar (optional) | |
| 2 cups stock, broth, or water | |
| crushed red pepper flakes (around a pinch, more if you're going for really spicy) |
I hereby claim:
To claim this, I am signing this object:
I hereby claim:
To claim this, I am signing this object:
| 2-inch piece fresh ginger, cut into thin rounds, more if you like | |
| 2 cinnamon sticks, broken up | |
| 2 teaspoons black peppercorns (optional) | |
| 10 whole cloves | |
| 6 -10 cardamom pods (mix of green and black personally preferred, but if you only use one, go green) | |
| 1 clove star anise | |
| 2-3 tbsp black tea (darjeeling) | |
| 2 tsp simple syrup, agave nectar, honey, or your preferred sweetener | |
| 4 cups almond milk | |
| dash smoked cinammon |
| 6 lbs napa cabbage | |
| 1 bunch scallions | |
| 1 daikon radish | |
| kosher salt | |
| table salt | |
| sugar | |
| 1 2-inch knob of ginger | |
| 1 small asian pear | |
| 1 head garlic (all cloves peeled and trimmed) | |
| 1/4 cup fish sauce |
| HOT WATER CORNBREAD | |
| 1 cup water | |
| 1/4 cup unsalted butter | |
| 2 tablespoons vegetable shortening or lard | |
| 1/2 teaspoon salt | |
| 3/4 cup yellow cornmeal | |
| 1/2 teaspoon baking powder | |
| 1/2 cup all-purpose flour | |
| 1 tablespoon jalapeno (finely chopped, optional) | |
| 2 eggs |
| #!/bin/sh | |
| # Make sure to: | |
| # 1) Name this file `backup.sh` and place it in /home/ubuntu | |
| # 2) Run sudo apt-get install awscli to install the AWSCLI | |
| # 3) Run aws configure (enter s3-authorized IAM user and specify region) | |
| # 4) Fill in DB host + name | |
| # 5) Create S3 bucket for the backups and fill it in below (set a lifecycle rule to expire files older than X days in the bucket) | |
| # 6) Run chmod +x backup.sh | |
| # 7) Test it out via ./backup.sh |
| Mì quảng nhà em chiều nay. | |
| Sauté 10 min. Pressure Cook 35min HP, QR. | |
| Updated with recipe | |
| Braised pork & shrimps | |
| • 1lbs pork, sliced (pork bellies, pork shoulder, spare ribs, any cuts you like) | |
| • 1lbs shrimps, heads on, shelled (optional) & deveined | |
| • ½ head of garlic, chopped |