dylanegan

http://www.frischeparadies.eu/?view=featured

http://www.markthalle9.de/
http://www.meine-markthalle.de/

http://www.exberliner.com/articles/the-ethical-carnivore/

http://www.fleischerei-gerlach.de/index.html
http://www.neuland-kluge.de/
http://www.fleischerei-buenger.de/

dylanegan

Don't go to Fishermans Wharf. Drive out to Santa Cruz, Muir Woods, Point Reyes, Napa and Sonoma.

If you want to spend 500USD on a meal then get a ticket to Saison Chef's Counter. Highly recommended.

Walk around Embarcadero. Check out Golden Gate Park. Do you like to ride bicycles?

Head to Umi and Tataki South for sushi. Head to Chez Maman and Papito. Piccino. Plow for brunch, be sure to have the potatoes.

Don't do brunch on the weekend though. You'll always have to wait. Weekdays are best.

dylanegan

Downtown is lé bomb [dot] com. There's lots of great restaurants and bars down here, and cool Airbnb's at which to crash.

Accommodation

• Airbnb
• The Standard apparently if you want one crazy night

Transport

• Car Rental

dylanegan

Newport, RI
Lexington and Concord
Salem
Cape Ann (Gloucester and Rockport)
Burlington, VT
Newburyport
Western MA (Northhampton)
Portsmouth (NH)
Mystic, CT

dylanegan

Cheese

Comte Trois Sapins

Marcel Petite uses two aging facilities - one in the old munitions fort called Fort Saint Antoine and the other is Les Granges. Each location offers a specific aging environment which is best suited to cheeses that are hand selected by Claude - the master taster (chef du cave).

Trois Sapins is a brown label Comté which means that it is not selected for substantial aging and is intended to be a simple cheese, eaten when young. Aged about 9 months by the time it arrives at our door, this is a pliant Comté with grassy flavors with hints of walnuts.

Landaff

dylanegan

• Test 🐟

• Test

• Test

dylanegan

• A21
• EMO

dylanegan

## Osaka

## Kyoto

* https://www.facebook.com/pages/Kitchen-Rakuraku/52192351975

* https://en.wikipedia.org/wiki/Ninna-ji
* https://en.wikipedia.org/wiki/Ryōan-ji
* https://en.wikipedia.org/wiki/Kinkaku-ji

dylanegan

Bottle

• 5cl Old Tom Gin (Hayman's)
• 2cl Sweet vermouth (Dolin Rouge)
• 1 barspoon maraschino Liquer (Luxardo)
• 1 dash Boker's bitters

Perfect

• 5cl Old Tom Gin (Hayman's)

dylanegan

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