| Amount | Ingreditent |
|---|---|
| 1g | yeast |
| 200g | Wheat flour 550 or Spelt flour 630 |
| 200ml | cold water |
Mix in a bowl. Let it rest overnight.
fuddl fuddl
fuddl
/ counters.pug
Last active
May 10, 2023 06:54
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| mixin irr | |
| mark.irregular | |
| block | |
| mixin cont | |
| mark.contraction | |
| block | |
| mixin voic | |
| mark.voiced |
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