This is a "dual dish"; you can leave out either the chicken or the mushrooms. Adapted from this recipe. In the vegetarian version, it is fine to add the mushrooms right before the rice wine and sugar.
- Deboned chicken legs, of 1 chicken, sliced
- King oyster mushrooms, 2 big stems, rolling-cylinder sliced
- Ginger, 6 to 7 slices
- Garlic, 6 to 7 cloves, flattened