Morgan's Whiskey Ginger
- Get a large 1/2 gallon mason jar
- Peel three lemons and put the peels in.
- Juice said lemons and add to Jar
- cut up a lot of ginger into strips and fun cross-sections and put in!
- add about 800ml of a very spicey ginger beer (Bundaburg is awesome)
- Pour in about 500ml bullit bourbon or another bourbon you like
- serve over ICE!