multiplemonomials

Yield

~40 cookies (2 sheets)

Ingredients

• 281 g all-purpose flour
• 20 g almond flour (helps with crispyness though you can replace with regular flour in a pinch)
• 1 tsp baking soda
• 1 tsp salt
• 88 g vegetable shortening
• 88 g fake butter (e.g. Earth Balance)

multiplemonomials

Modified From:

Cake: Chloe Flavor p. 234 Icing: TODO find citation

Yield:

1 cake layer plus icing (can double recipe to make a two layer cake)

Ingredients:

multiplemonomials

Indonesian Steamed Rice (Nasi Goreng) with Tofu

This is my twist on thevegetarianhannibal's recipe for Nasi Gorang, which is a sort of flavored, steamed dish of rice and veggies. I like this recipe because it has a fairly mild flavor, nothing too spicy or bold, but it still manages a to have a complex taste that'll leave you wanting more! I clarified/edited some parts of that recipe, and also added in some peppery pan-fried tofu that goes well with the salt-and-pepper flavor of the dish. It may not be super authentic but it sure does taste good!

Modified From:

thevegatarianhannibal's Nasi Goreng recipe

Tofu recipe from The Korean Vegan p. 243

Yield:

4-5 servings