User john (on host):
john $ cat > ~/.screenrc <<EOF
multiuser on
acladd mike
EOF
john $ sudo chmod u+s /usr/bin/screen
john $ sudo chmod 755 /var/run/screen
User john (on host):
john $ cat > ~/.screenrc <<EOF
multiuser on
acladd mike
EOF
john $ sudo chmod u+s /usr/bin/screen
john $ sudo chmod 755 /var/run/screen
Vagrant - http://shop.oreilly.com/product/0636920026358.do | |
Mastering nginx - http://shop.oreilly.com/product/9781849517447.do | |
Microsoft Sharepoint 2013 - http://shop.oreilly.com/product/0790145368348.do | |
Learning Python - http://shop.oreilly.com/product/0636920028154.do | |
Metasploit Startguide - http://shop.oreilly.com/product/9781849694483.do | |
Accessibility Handbook - http://shop.oreilly.com/product/0636920024514.do | |
Liars and Outliers - http://shop.oreilly.com/product/9781118143308.do | |
Cryptography Engineering - http://shop.oreilly.com/product/9780470474242.do | |
Good Math - http://shop.oreilly.com/product/9781937785338.do |
box="${HOSTNAME#*.}" | |
D=$'\[\e[0m\]' | |
case "$box" in | |
aqua) COLOR=$'\e[1;34m\]' | |
;; | |
cyan) COLOR=$'\e[1;36m\]' | |
;; | |
diamond) COLOR=$'\e[0;37m\]' |
ALMOST NO-KNEAD BREAD | |
Published January 1, 2008. From Cook's Illustrated. | |
WHY THIS RECIPE WORKS: | |
For a no-knead bread recipe that would produce a loaf with a consistent shape, we strengthened the dough by lowering the hydration and giving it the bare minimum of kneading time (15 seconds). To give the bread more flavor than the standard no-knead recipe, we added acidic tang with vinegar, and a shot of yeasty flavor with mild-flavored lager. When we started the baking process in an covered pot, the lid trapped released steam, creating a springy loaf. By finishing the baking with the loaf uncovered, we created a beautifully browned crust. | |
MAKES 1 LARGE ROUND LOAF | |
Use a mild-flavored lager, such as Budweiser (mild nonalcoholic lager also works). In step 3, start the 30-minute timer as soon as you put the bread in the cold oven. Do not wait until the oven has preheated to start your timer or the bread will burn. The bread is best eaten the day it is baked, but it can be wrapped in aluminum foil and stored in a |
1 medium onion, diced (hella) | |
½ cup minced ginger | |
2 to 3 pounds winter squash (butternut or acorn), peeled, cubed | |
1 quart tomato juice | |
1 can (20 ounces) diced tomatoes |
I hereby claim:
driver: | |
name: vagrant | |
customize: | |
ioapic: 'on' # this should be on if you want multiple cores | |
cpus: '2' | |
memory: '2048' | |
transport: | |
name: sftp |
FROM centos:latest | |
MAINTAINER [email protected] | |
RUN yum upgrade -y | |
RUN yum install -y \ | |
man \ | |
openssh-server \ | |
screen \ | |
vim \ |
Dear Carlos Santana, | |
This is the real Pono. | |
From, | |
-Pono |