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parse_git_branch() {
git branch 2> /dev/null | sed -e '/^[^*]/d' -e 's/* \(.*\)/ (\1)/'
}
export PS1="\[\033[0;35m\]\h\[\033[0;33m\] \W\[\033[31m\]\$(parse_git_branch)\[\033[00m\]: "
export CLICOLOR=1
export TERM=xterm-color
export LSCOLORS=ExFxCxDxBxegedabagacad

Instant Pot Chili

Ingredients

  • 1 tbsp olive oil
  • 2 garlic gloves, crushed
  • 1 small white onion
  • 2 peppers
  • 1 tbsp chili powder
  • 2 tsp cumin

Grilled Chicken Thighs

Ingredients

  • 2 1/2 pounds boneless chicken thighs
  • 1 1/2 tbsp olive oil
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tbsp paprika
  • 3/4 teaspoon sea salt

Instant Pot Chicken Soup

Ingredients

  • 2 tsp olive oil
  • 1 tbsp butter
  • 1.5 to 2lbs of chicken thighs cut in slightly larger than bite sized pieces
  • 1 bay leaf
  • 1 tsp salt
  • 1/2 tsp pepper

Tomato Sauce with Mushrooms

Ingredients

  • 1 tbsp extra-virgin olive oil
  • 1 sweet onion, diced
  • 4 cloves garlic
  • 3 cups sliced cremini mushrooms (about 8oz)
  • 1/2 cup packed fresh basil, chopped
  • 1 (28oz) can whole or diced tomatoes, with their juices

Maple-Balsamic Vinaigrette

Ingredients

  • 1/4 cup extra-virgin olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp maple syrup
  • 1/2 tsp Dijon mustard
  • salt and pepper to taste