CookieRecipe.txt

ingredients
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150g softened butter (salted if poss, otherwise add a extra 1/4 teasoon of talk)
110g light brown muscovado sugar
50g granulated sugar
2tsp vanilla extract
1 large egg
225g plain flour
1/2 tsp bicarb of soda
1/4 tsp of salt
200g chocolate chips

method
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 1. preheat to 170C fan oven
 2. line baking trays
 3. beat sugars & butters together
 4. add vanilla extract & the egg
 5. sieve in the flour, bicarb & salt
 6. stir together until smooth
 7. add the chocolate chips and stir well
 8. using a teaspoon, place small mounds onto the baking trays
 9. bake in the oven for 10-12 mins until light brown on outside and slightly
    soft on the inside
10. leave on the tray for a few minutes to solidify
11. move to a cooling rack