Mushroom + Bean + Corn Soup

gistfile1.txt

Ingredients:

 + Black-eyed beans
 + Carrots
 + Celery
 + Corn - preferably on the cob, unshucked
 + Shallots
 + Mushrooms
 + Tomatillos
 + Poblano Pepper 
 + Diced Tomatoes
 + Tomato Sauce (No Salt Added)
 + Brown Rice
 + Water

In a large soup pot, fill 1/2 with cold water

Add enough black-eyed beans to leave roughly an inch of water above the beans

Let the beans soak for 24 hours.

... 24 hours later ...

Drain and wash the beans; set aside.

+ Saute shallots, mushrooms and poblano peppers.
+ In the soup pot, place chopped carrots, celery, diced tomatillos and cover with water.  Medium heat
+ Add tomato sauce and diced tomatoes
+ Grill the corn
+