Created
September 18, 2017 15:56
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Bill's Mom's BBQ Recipe
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Scale out as needed! | |
3 Tablespoon Paprika | |
1 Tablespoon Pepper | |
1/2 to 1 Teaspoon of non-iodized Salt | |
1/2 to 1 Teaspoon of Cayenne Pepper (be careful!) | |
1 Tablespoon of Powered Onion | |
1 Tablespoon of Powered Garlic | |
2 Tablespoons of Brown Sugar | |
1 Tablespoon of Chilli powder | |
Mix to a powder and break up brown sugar clumps | |
Dust a plate with rub mix | |
coat chicken with rub and shake excess off | |
bake at 220 for 2 1/2 hours or until internal temp is 140-145 degrees | |
coat with honey BBQ sauce and bake at 350 or until temp is 170 degrees | |
remove and let rest for 15 minutes | |
Cut against grain into pencil sized slices |
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