recipes and everyday knowlege.md

• 10
  • a) Recipe creation as part of household management
  • b) recipes do record and depend on social relationships, trust and obligations
  • c) recipes as family history
• 14 recipes in the making by crossing-out, annotating and correcting (also: 26, 113ff)
• 27 focused recipe-collection for current problems (e.g. someone sick and you gather recipes to relieve it). Also : escalation to professionals
• 32 recipe selection for own collection from other collections: copying
• 35 other places other experts: access to knowledge networks
• 36 importance of locality != local practices:   recipes circulated widely
• 38 Recipes as gifts (also 76) Recipe results as gifts: 53, 67, 71
• 40 Social status and/or profession indicate worth of recipe authors (a pharmacist or a lord have a high worth)
• 44 Different sites as places for recipe collections
• 63 early household how to books
• 64 creation of medicines takes time
• 70 complex interactions between genders and classes (also 49)
• 74 interpreting the sense of instructions and drawing upon science to explain
• 77 for the person passing the recipe it is tried, tested and fixed. For the person receiving it is is new, fluent and to be put on trail 
• 77 a recipe needs to collect enough support to be tried out after getting it. 
• 78
  • a) get recipe
  • b) evaluate recipe
  • c) try and evaluate result (99)
• 88 Adding metadata like hearts for favorites, x for failed recipes (94 101ff 106, see 158)
• 97 Trust in recipe itselfs as well an in the recipe’s source (64, 40, 77)
• 104 Adjusting recipes to fit current needs (112) → Bricolage
• 105 Awareness that a recipe works not in all situations, thus trying different ones
• 107 Replacing ingredients
• 109 Hints and context
• 113 Changes and evaluation
• 118 Sticking with a recipe although it does not work great since its donor has a high prestige
• 119 Conversations and discussions (rare in recipes as written)
• 120 When does doing "new" changes result in "new" authorship?
• 122 Practices in households were reflected in science at this time
• 129 Crossing gender and generations in recipe book writing
• 131 Recipes/Recipe-Exchange interwoven with social exchange and gossip
• 132 Recording "donors" to ask questions and to keep track of favors and social networks
• 151 Printed book self description as "for the poor" thus not threatening existing structures of medical services 
• 153 Remixing recipes and their authorship for print books
• 156 Printed books often without recipe donor infos but emphasis on the editor of the book (see 88)
• 160 Annotating printed books
• 161 Print books marketed to woman but both genders were interested
• 166 Reading notes for print books; resorting content.