What you'll need:
- 2 1/2 Cups macaroni pasta
- 8 oz finely shredded sharp cheddar
- 16 oz cottage cheese
- 8 oz sour cream (daisy brand is the best b/c very creamy)
- 1/2 cup of milk
- 2 eggs beaten
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 cup shredded Parmesan cheese
- 2 Tbsp of butter
Directions:
Pre-heat oven to 350 degrees. Cook macaroni until almost done. Drain and place in 9x13 Pyrex casserole dish. Mix all ingredients together with pasta and pour in casserole dish. Cover with aluminum foil and bake for 30 minutes.