Created
February 24, 2013 20:25
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Example strings for practicing regexes
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phone_numbers = [] | |
phone_numbers << '1-503-367-6226' | |
phone_numbers << '(503) 367-6226' | |
phone_numbers << '+15033676226' | |
emails = [] | |
emails << '[email protected]' | |
emails << '[email protected]' | |
emails << '[email protected]' | |
recipes = [] | |
recipes << 'Raspberry Squares Cookie Filling 1 cup chopped raisins 1/2 cup raspberry jam-seedless Topping 2 eggs 1 teaspoon vanilla 3/4 cup brown sugar 1 cup chopped walnuts 1/4 cup flour 1/4 teaspoon baking powder 1/4 teaspoon salt Filling mix raisins and jam and spread on warm baked shortbread. Shortbread 1 1/2 cups flour 1/3 cup sugar 1/2 cup butter Shortbread Combine ingredients into fine crumbs-food processor. Line an 8" square pan with tin foil leaving two inches on each long side for handles. Grease well. Pat crumbs into pan and bake at 350º ( perhaps less- check to be sure the shortbread does not get too well done ). Topping Mix all ingredients together and pour onto filling. Bake 35-40 minutes. perhaps a little more. Shortbread Combine ingredients into fine crumbs-food processor. Line an 8" square pan with tin foil leaving two inches on each long side for handles. Grease well. Pat crumbs into pan and bake at 350º ( perhaps less- check to be sure the shortbread does not get too well done ).' | |
recipes << 'Chocolate cookies! (via my folks and tv) stick unsalted butter (let soften in pieces at room temperature) 1 t vanilla extract 1 C brown sugar 2 eggs 1/2 cup melted chocolate (ghiradelli bars or other chocolate chips) 3 sheets plastic wrap powdered sugar In another bowl: 1 stick unsalted butter (let soften in pieces at room temperature) 1 t vanilla extract 1 C brown sugar Beat butter, vanilla & sugar. Mix until creamy. Add 2 eggs and keep beating. Add 1/2 cup melted chocolate to the mix. Beat into the mixture. Then with wooden spoon, gently stir in dry ingredients. It should be soft -- like a brownie mix. 1 C Flour 1/2 C Cocoa powder 2 t baking powder 1/8 t salt Mix well and set aside. Set out 3 sheets of plastic wrap. Put 1/3 of mix onto one end of each sheet. Then wrap each sheet into a cylinder and place into the refridgerator for 45-60 minutes. They should be hard. When you remove them from the fridge, unroll gently and dust them all over with powdered sugar -- and then roll them back up again (in the same sheets of plastic wrap) for at least another 30-45 minutes in the fridge. Preheat oven to 350. Remove from the fridge and unwrap rolls. Cut them (one at a time) into 1/2" rings and roll each ring by hand, (dip into powdered sugar so they won’t stick) press just a little and then place them on baking sheet. Bake at 350 for 10-12 minutes. They should be soft. Let them cool and enjoy! Mix well and set aside. Aytek' | |
recipes << 'Per 12 muffins: 230 gr di farina 00\n70 gr di fecola di patate\n125 gr di burro\n2 cucchiaini di lievito in polvere per torte salate\n300 gr di zucca già pulita a tocchetti\n1 cespo di radicchio tardivo di Treviso abbastanza grande\n2 cucchiai di parmigiano reggiano grattugiato\n2 uova\n100 ml di latte\n1 pizzico di noce moscata\n1 cucchiaino di zucchero\n1 cucchiaino di sale (più altro per cucinare le verdure)\n1 spicchio d\'aglio\nvino bianco\nolio evo' |
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