so recently a buddy and i have both have complaints of digestive duress from beer ( we are guessing bc of GMO grain )
and both have found that sake and soju, or rice wine, and cidre have been free of similar issues
after a couple of months of bullshitting about it cant be that hard
this serves to document a recent micro deep dive into how one would go about home production of rice wine and cidre
- How to Easily Make SAKE (Rice Wine) at Home! 🍶 - TheBruSho
- I Made World's Most Popular Liquor at Home. - Jimmy Kim
- Making A Absinth Recipe From 100+ years ago - Still It
- @24:01 author Jesse louches the absinthe, something Jimmy thought indicated he did something wrong
- here might be a cleaner example
- How To Make & Distill Rice Wine - Still It
- Beginner Friendly Korean Rice Wine recipe - Johnny Kyunghwo
- How To Make Soju - HyesunHouse
- I Made the MOST DELICIOUS Sake at Home. - Jimmy Kim
- How We Made Rice Wine - Is it Sake? Beer? - City Steading Brews
- How to Make Rice Wine (or sake) at Home - Part Two! - City Steading Brews
- How to Make Rice Wine - Finale - Bottling and Tasting our Rice Wine! - City Steading Brews
- How a Master Fermenter Makes the Iconic Korean Rice Drink Makgeolli — Handmade - Eater
- How Master Brewer James Jin Brought Premium Sake Back to California — Handmade - Eater
- Learning How Sake is Made at Nabedana Brewery in Chiba Japan - Yakitoriguy
- Instant Pot Wine ~ The Truth !!! ~ Safety Tips, Easy & Delicious ~ Must Watch !!! - Twin Cities Adventures
- How to make APPLE JACK! FREEZER MOONSHINE! 35% ABV with FREEZE DISTILLING - Bearded & Bored
- EASY Mead Making Process - Grocery Store Honey Wine Recipe - City Steading Brews
- Making Hard Cider for Halloween! - Tech Ingredients
- How to Make Apple Jack (Freezer Moonshine Made By Freeze Distilling) - The DUMBEST Law in America? - Clawhammer Supply